Virginia Beer Co. Celebrates Harvest Time With Two Damp-Hopped Recipes

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Fall is in the air and that usually means just one point: harvest season! Brewing with new hops is a meticulous process, owning to rely on bountiful bines and timing of moist hops plucked, packaged, and delivered right away via air freight to align with a brew working day crafted close to the arrival of those hops and those people hops alone…and this 12 months the brewers at The Virginia Beer Corporation are thrilled to launch not a single but TWO wet-hopped recipes.

“Timing has not generally been on our facet with regards to contemporary hops,” laughs Virginia Beer Co. Director of Sale Michael Rhodes. “We program to brew Moist Powder — a wet-hopped Double India Pale Ale — just about every calendar year, but Hurricane Time 2018 delayed then ruined our shipping of fresh new Citra hops for Wet Powder. We ended up generating Overnight Sensation Solid Ale out of the first Soaked Powder brew working day. Fairly a diverse consequence! And we did stop up brewing a unique one particular-off moist-hopped beer a very little later on that 12 months, but the weather conditions disruption seriously highlighted the uncertainty of scheduling a damp-hopped brew working day from Williamsburg.”

This year, the Virginia Beer Co. Output Team resolved to prepare for two substantially diverse styles of wet-hopped recipes.

— Moist Powder: 8.% Double IPA brewed with 100% wet Citra hops from YCH bursting with juicy Citra taste and prominent hop aromas.

— Harvest Pils: 5.3% Kellerbier brewed with 100% soaked Cashmere hops from Hop Head Farms clean, unfiltered, and swirling with an ambrosia of refreshing hop flavors.

“With all the things likely on this yr, we figured why not shoot for the moon and check out to strategy two unique soaked-hopped recipes,” notes Michael R. “We experienced to drive back the brew day for Wet Powder a pair occasions to continue to be in line with at any time-transforming delivery projections for the Citra, and one particular of our Co-Founders had to travel to Richmond to select up a delayed pallet of Cashmere hops to get them listed here in time for the Harvest Pils brew day…but at least we did not have to encounter down a hurricane much too!”


Wet Powder is Virginia Beer Co.’s moist-hopped edition of Contemporary Powder 100% Citra Double IPA, brewed as soon as for every calendar year during harvest season with contemporary Citra hops flown in from throughout the region by hops vendors YCH. These “wet” hops are then made use of the moment they arrive to create an incredibly refreshing-tasting Double India Pale Ale bursting with juicy Citra flavor and popular hop aromas.

“Needless to say that Moist Powder DIPA is ‘all year’ in the earning, relying on a fantastic yield and hinging on a person overnight shipping of freshly harvested total cone hops to make it materialize,” remarks Co-Founder Robby Willey.


Harvest Pils — an ambrosial, zesty, unfiltered damp-hopped Lager — is Virginia Beer Co.’s manufacturer new, restricted wet-hopped recipe for 2020.

“[Harvest Pils] Cashmere Wet-Hopped Kellerbier. Four and a half years and some 250+ exceptional beers and this is hands down my most loved beer we’ve produced,” reflects VBC Brewmaster Jonathan Newman.

This super sleek, compact batch Kellerbier — brewed with new Cashmere hops flown in from Hop Head Farms less than 24 several hours right after harvest — was brewed to showcase how fresh hops can be used in two very distinctive types to spotlight the flavors and aromas of freshly harvested hops.


Both moist-hopped releases can now be at The Virginia Beer Company this drop. Damp Powder draft and 4-packs can also be found on faucet and in coolers at purveyors of fine craft beer in the course of the brewery’s distribution networks in Southeastern, Central, and Northern Virginia. Harvest Pils is a compact batch, taproom-only launch.

For far more info on how to locate Virginia Beer Co. beers, visit:

Make contact with Details

Enterprise: The Virginia Beer Business
Contact: Robby Willey

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